Ndakanoona shamwari yangu chaiyo kuchipatara. Sezvo aisanzwa bhoo, ndakasvikoona akaiswa paokisijeni (mweya wakanaka wokufema). Hei! Hana yangu yakatanga kurova, ubika manhanga. Ndakanomira padivi pemubhedha. Shamwari yangu yakabva yatora kapepa nebhiro zvaainge apiwa kuti agonyorera zvaanenge achida sezvo akanga asisagone kutaura. Akanyora ndokundipa. Asi ini wacho njere dzainge dzotorasika saka ndakangoisa kapepa kaya muhomwe ndichiti hapana zvisvinu ndozonoverengera kumba. Tichiripo, shamwari yangu yakabva yafa. Tapedza kumuradzika, sekuru vemufi vakazonditi ‘Ko kapepa kaya kainge kakanzi chii?’ Ndakakaburitsa semunhu aisaziva kuti kanei ndokukaverenga pamwechete. Kainge kananzi, ‘Watsika pombi inondipa okisijeni shaa.’ Uri iwe waiita sei parufu apa?
Dzidziso: Pindura paine nguva.

NGATIBIKEI CAKE RINONZI MUKRISTU

1. Tora dish reMOYO MUREFU
2. Makapu 5 emvura yeRUDO
3. Chipunu chimwe chesauti yeKUSATAURA-TAURA, wopepeta makuhwa
4. Zvipunu 5 zveshuga yeKUWADZANA NAVAMWE
5. Makapu 5 efurawa yemufaro

Chikanya zvose pamwe chete uchimwaya-mwaya KUZVIBATA KWAKAWANDA, kuti zvirege kukachidza, chibva waisa muovheni yeMOYO. Ukaona zvotutuma tora chipunu cheRUDO wobvisa furo reHASHA! Mirira kuibva kweKEKE rako uchiTSANYA NEKUNYENGETERA!